Every bean, a story · from harvest to the joy of the tasting
The harvest of the Andes,
a flavor told, never forgotten.
Specialty raw cacao beans, nibs & cacao butter — wholesale across Saudi Arabia & the MENA region
We import fine cacao from South and Central America — from the Andes to its Amazonian reach — direct from the farm to our hub in Jeddah, and on to chocolate makers across Saudi Arabia and the wider MENA region.
Our principles
Roots
Specialty starts with who grows it, not just what grows.
Character
Single-origin, not a blend — flavor that tells you exactly where it grew.
Creativity
Prepared for your craft, not finished for ours — the bar is yours to make.
Our range
Specialty cacao from South & Central America
We work with every cacao grown across South and Central America — under one umbrella: specialty and premium. From our first available selection:
For craft makers — bean to bar
Fine-Flavor Reserve
Fine-flavor beans with the famed floral profile, for makers who turn origin into story.
For chocolatiers & specialty shops
Premium Select
Consistent quality and steady flavor, lot after lot — a dependable base for chocolatiers and specialty shops building their own creations.
What sets us apart
From the farm
Direct relationships with growers across South and Central America — no anonymous middlemen, pricing shared transparently with partners.
To Jeddah
Direct sea freight to our Jeddah hub, with an unwavering commitment to excellence in every detail — and the personal care our distinguished clients deserve.
To your workshop
We craft quality to your exact standards through our certified partners — released under your brand or ours.
From our stock
Direct from Andean farmers — your trust begins with transparency.
From our current batch of raw cacao beans.
A limited number of tasting samples is reserved for chocolate makers.
Reserve your sample